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C Restaurant

2-1600 Howe Street,  Vancouver,  BC    V6Z 2L9
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Description

Vancouver's most progressive seafood restaurant. We believe the "c" experience begins with actively sourcing the best local ingredients produced in harmony with our commitment to fostering sustainable farming practice & advocacy. We are devoted to serving you sustainable seafood from our local waters and ingredients that are distinctive and homegrown. As the founding restaurant in the Vancouver Aquarium’s Ocean Wise Program, Executive Chef Robert Clark has deconstructed seafood supply lines, dealing directly with the fisherman, to ensure a product that is of the highest quality while respecting environmental sensitivities.

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   13 years ago
I used to love C. The food is usually really good. My last couple of meals here have been disappointing. A couple reasons:1. I had to wait TOO long. First for seating, I wasn't seated for 30 min after my reservation time, then had to wait 20 minutes for the server to take my order, then had to wait up to 20 minutes between courses in a multi course meal. 2. I had specifically indicated requested no onions or chives, risotto comes out riddled with chives, and then tuna course comes out on a bed of potatoes with caramelized onions and a onion bean puree. Yes, the chef offered to send out a replacement after I sent back the risotto, but then turns around and does it AGAIN with the tuna course. Perhaps I will head back when they start just putting in a few limits to the number of Groupon customers so that they are not overwhelmed by the sheer numbers of people. Until then, my fine dining will be done elsewhere.

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